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This fish curry is one of the most sought after items at my house in Kerala. I missed making it for such a long time and the reason: my husband wants “charu” (gravy) for everything, so I sticked to the fish curry recipes with coconut milk.

Since am still recovering from the hangover of my India trip, I decided to make this & once again relish the joyful memories of my holiday

Whenever I see the color of this fish curry, the tagline of a fish masala powder (Eastern Fish Masala) comes to my mind “edivettu (which literally translates to thundering) meencurry” . HHmmmm looks like am watching too much TV these days

Here goes the recipe for “edivettu meencurry”

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Hi Friends

After a short break for my vacation in India - I’m back!

Thanks for visiting my site and for your feedback, I’ve tried my best to reply to most of your questions, if in case I have missed out anybody, please feel free to buzz me again. Look forward to more delicious treats and recipes in the coming months….

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If you are the kind of person who likes flavor in your food, this is for you. Its a very simple dish, but its packed with flavor. The ingredients are very basic stuff, but somehow the outcome is extraordinary

Hope you will also like this flavor filled dish

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