- Rice - 2 cups Water - 4 cups
- Cooked Carrot & Peas - 1/2 cup
- Cooked Chicken, prawns & egg - 1/2 cup each
- Soya sauce - 1 tablespoon
- Butter - 3 tablespoon
- Lemon juice - 2 teaspoon
- Salt
- Oil
Boil the water & keep it aside.Soak the rice in water for 25 minutes. Drain out the water completely.Melt butter in a pan & add rice. Fry the rice. When the rice starts cracking add boiled water, lemon juice & salt. When the water is dried & rice is cooked well, remove from fire. Heat oil in another pan & add cooked vegetables,chicken,prawns & egg. Add Soya sauce & stir for 5 minutes. Add the rice & mix well. Serve hot.
You can also check out another version of mixed fried rice here.
when you cook the chicken and prawns,do you put any masala in them or do you just cook them in plain water?
I cooked chicken and prawns with a pinch of salt only. I didnt add any masala.
di,
I blindly followed your recipe this weekend…it was amazing….i garnished with celery…try that..and apart from carrot and peas…i also added beans…
I cooked prawns n chicken with pepper n salt coz i forgot to see ur comments section beforehand as i was in a hurry..but the results were good..this looked n tasted like the rice we get from chinese restaurents n it was sooo easy to make..prethesh was like u didnt take much effort!!
Divs, thanks di for trying out this. Garnishing with celery is a good idea
Ammu, thanks again dear for trying out. am happy that you are trying out diff recipes on this blog and giving me regular feedback, it means a lot to me :). I will update the recipe about the cooked prawns & chicken.