Mixed Fried Rice

Monday, 19th June 2006
Chicken Rice & Noodles

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  1. Rice - 2 cups Water - 4 cups
  2. Cooked Carrot & Peas - 1/2 cup
  3. Cooked Chicken, prawns & egg - 1/2 cup each
  4. Soya sauce - 1 tablespoon
  5. Butter - 3 tablespoon
  6. Lemon juice - 2 teaspoon
  7. Salt
  8. Oil

Boil the water & keep it aside.Soak the rice in water for 25 minutes. Drain out the water completely.Melt butter in a pan & add rice. Fry the rice. When the rice starts cracking add boiled water, lemon juice & salt. When the water is dried & rice is cooked well, remove from fire. Heat oil in another pan & add cooked vegetables,chicken,prawns & egg. Add Soya sauce & stir for 5 minutes. Add the rice & mix well. Serve hot.

You can also check out another version of mixed fried rice here.

5 Comments

Gitu

Sunday, 2nd September 2007 at 8:19 am
 

when you cook the chicken and prawns,do you put any masala in them or do you just cook them in plain water?

Maria

Sunday, 2nd September 2007 at 12:50 pm
 

I cooked chicken and prawns with a pinch of salt only. I didnt add any masala.

Divs

Monday, 8th October 2007 at 8:10 am
 

di,

I blindly followed your recipe this weekend…it was amazing….i garnished with celery…try that..and apart from carrot and peas…i also added beans…

ammu

Tuesday, 18th November 2008 at 9:15 pm
 

I cooked prawns n chicken with pepper n salt coz i forgot to see ur comments section beforehand as i was in a hurry..but the results were good..this looked n tasted like the rice we get from chinese restaurents n it was sooo easy to make..prethesh was like u didnt take much effort!!

Maria

Wednesday, 19th November 2008 at 7:22 am
 

Divs, thanks di for trying out this. Garnishing with celery is a good idea :)

Ammu, thanks again dear for trying out. am happy that you are trying out diff recipes on this blog and giving me regular feedback, it means a lot to me :). I will update the recipe about the cooked prawns & chicken.

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