Rasa Malai ( Indian sweet )
Monday, 19th June 2006
- Milk – 1 litre
- Milk Powder – 1 cup ( Full cream )
- Sugar – 3/4 cup
- Baking powder – 1 teaspoon
- Egg white – 1
- Rose water – few drops Cardamon crushed – 4 Badam – 5
Boil milk with sugar. Mix milk powder & baking powder. Add whisked egg white to this & make small balls.Press each ball gently with your hands.Add these balls one by one to the milk mixture when it boils. When the balls become bigger & milk becomes thicker add crushed cardamom & rosewater. Garnish with badam. Refrigerate & serve. Please note: Apply some ghee to your hand while rolling into balls. Using condensed milk instead of sugar will give an extra taste.
Check other Indain deserts/sweets in this blog:
Source:My aunty,Tesschechy
Sign up for more free recipe updates by email! It'll take you less than 30 seconds!
- Print this recipe before cooking! And add to your recipe collection folder...
- Email this recipe to yourself or friends and family. They'll thank you!
- I'd like to hear from you. Add a great comment below, or reply to others'
