- Plain Flour - 2 1/2 cups
Baking Powder - 2 teaspoon
Soda Bicarbonate - 1/2 teaspoon - Butter - 100 gms, cubed
- Powdered Sugar - 1 1/4 cup
- Curd - 1 1/4 cup, beaten
- Egg - 2, slightly beaten
- Dates - 1 1/2 cup, chopped
Preheat the oven at 220 degree for 10 minutes. Strain together the number 1 ingredients. Add the butter cubes to this and rub well. Add powdered sugar, beaten curd & eggs, one by one, to this mix. Add chopped dates and mix well. Pour the batter into prepared muffin cups and bake for 20 minutes.
Source: Vanitha Magazine






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