Chilli Beef

Chilli Beef
  1. Beef – 1/2 kg
  2. Soyasauce – 3 tablespoon
    Chilli sauce – 1 tablespoon
    Tomato sauce – 1 tablespoon
    Pepper powder – 1 teaspoon
  3. Ginger & garli c – 1/2 tbsp, chopped finely
    Green chilli – 2, chopped
    Onion – 2 medium, cubed
  4. Beef stock – 1 cup
  5. Aginimoto – 1/4 teaspoon
    Cornflour – 1/2 teaspoon
  6. Salt – to taste Oil

Cook beef with salt & keep aside the stock. Heat oil in a pan & add ginger,garlic,onion & green chilli. Saute for 5 minutes. Add cooked beef & stir well. Add all 3 sauces & mix well & saute for 5 minutes.Mix cornflour in the stock & add to the beef.Stir for 2 minutes.When the gravy becomes thick remove from fire. Garnish with spring onion or parsely leaves.

Source:Lakshmi Nair



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  • rashmi

    hey maria

    i tried this recipe out as we wanted some red meat to go wid red wine… it came out really well.. but one thing i wanted to mention is tht the qty of onion , ginger and garlic is not given… nd do we use spring onions or normal red onions…. cn u put some beef recipes tht can go well as starters?… by the way i made the fish rolls wid beef… it came out well… reminded me of kerala bakery… and yes one request cn u post a recipe for shrimp pickle.. my hubby has been asking nd i told him i will reuest maria…. i hope ur njoying ur hols , i knw no one likes to ve their hols ended so soon.. but hope to c u soon , to get ur yummy recipes….thnk u so much nd ve fun…….

    • Arul Horizon

      seems to be good, will try now and comment.
      tks,

      • http://www.mariasmenu.com Maria

        Hi Arul,

        Thank you… pls do try n share your feedback.

        Cheers
        Maria

        • Arul Horizon

          @Maria, hey !!! it was excellent, we all like it.
          Arul

      • http://www.mariasmenu.com Maria

        Hi Arul,

        Great to know that you liked it. Thanks for leaving a comment here :)

        Cheers
        Maria

  • Ann

    Looks yummy. i use to read and try most of your dishes. And infact i studied cooking after reading your dishes. My husband is happy now and i m also happy. All your dishes are sooo tasty and yummy.

    • http://www.mariasmenu.com Maria

      Hi Ann

      Thanks a lot dear for your kind words. Am so happy to know that this site helped you with cooking :) thanks for writing to me, it means alot to me :).

      Please do try out other recipes as well.

      Happy cooking :)

      Cheers
      Maria

  • Simi Mathew

    Hey Maria,

    Thanks a lot for this recipe. I tried it out today as a new year special. I made it with fried rice and it goes absolutely great together. I added a little white wine vinegar with the sauces to add a bit of that sour tinge to it.

    All in all a great recipe and so easy to make as well. Less than 45 mins altogether.

    Cheers, SImi

    • http://www.mariasmenu.com Maria

      Hi Simi

      Thanks simi for dropping in. Happy to hear that you liked the recipe. Adding vinegar sounds nice, I also like a sour tinge. Thanks for the tip :)

      Wish you and your family a wonderful new year!!

      Cheers
      Maria

  • Mithun

    Hey Maria… Thanks for ur recipe… I wanted to make something for the first time in my life…. this will help me…. will let you know after this adventure…. Beef was my weakness always…. :)

    • http://www.mariasmenu.com Maria

      Hi Mithun,

      Thanks for choosing the recipe from here for your first cooking :) Hope your adventure was successful :)

      All the best!

      Cheers
      Maria

      • http://www.portrave.com Mithun Rockey

        @Maria,

        It was great…

        me came back to your site check the recipe again… I want to make this today again….

        Thanks and Regards….
        Mithun

        • http://www.mariasmenu.com Maria

          Thanks Mithun for your feedback :)

          Cheers
          Maria

  • Tina

    Maria dear..was planning to make a new beef dish.Going to try chilli beef.. :)
    cud u pls let me knw the qty of ginger,garlic,onion & green chilli to be used?shud we slice onions/cut as cubes?

    • http://www.mariasmenu.com Maria

      Tina kutty, thanks for asking me. I’ve updated the recipe with the same. Pinne you can avoid ajinomotto, though it enhances flavor a bit.

      Hope you’ll like it kettooo..

      Cheers
      Maria

  • Tina

    Tina again.. :) maria,avoiding ajnimotto wnt reduce the tast right.dont want to use that.

  • Tina

    Maria dear..Thanks a lot for the quick response.Will try this dish soon :) Take care

  • http://mariasmenu.com Maria Jose

    Thanks a ton Mary for the wonderful comment :) It’s a great pleasure to know that you trust the recipes posted here.

    Happy cooking!

    Cheers
    Maria