Marias Menu

1. Mutton - 1kg cubes
   For Marination
2. Ginger - 1 tablespoon
   Garlic - 1 tablespoon
   Green chilli - 1 teaspoon
   Curry leaves
   Salt - accordingly
   For Masala
3. Large onion - 2 sliced
   Ginger - 1tablespoon
   Chilli powder - 1 tablespoon
   Coriander powder - 1 1/2 tablespoon
   Turmeric powder - 1 teaspoon
   Garam masala/Meat masala - 2 teaspoon
4. Whole Masala
   Clove - 2-3
   Cardamom - 3-4
   Cinnamon - 1 piece
5. Tomato - 3
   Salt & Oil - accordingly
   Curry leaves

Marinate the mutton pieces with number 2 ingredients & keep for half an hour. Heat oil in a pan & splutter whole masala.Add sliced onion & saute it. Add ginger & stir. When it turns brown, add Masala powders & stir. Add marinated mutton & curry leaves. Mix well. Add required water & cook for almost 1 hour or until the mutton becomes tender. Add tomato & cook for another 10 - 15 minutes till it becomes dry.